everyone is leaving...well, is a common scene at Fonterra, manager left, newbies joined, interns....no one really can ensure they will stay here forever, and people are kinda used to these phenomenon..
Just come back from Orianne and Marinianne 's farewell dinner, the atmosphere was very good, but at the end, I felt a bit upset...
although I am not really close with both of them, but still, they were the first few frenchies I knew.. and they were very kind and friendly
well, I guest I have to take note that: this is usual, and don't take it too serious ey?
All the best to u, Marianne and Orianne! And til the day we met again, take care!
all of us, well, Marianne and her boyfren were not focusing the camera...=P (and oops, not forget, ping is the one who captured this...)
some of the food, I just realized I dint take a photo of all the food we served...
but I did take all the desserts! there were: Marianne's awesome bier pie, sophie's french crepe (really a frech one) with caramel, and guena's yogurt cake!
so a close look of the bier pie! It was so tempting rite? I also have the recipe from Marianne, hehe, and I need to bake it asap, as I told Marianne I would =P
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