Here come my final part of birthday celebration, same as last year, there are many lovely friends want to welcome my big day this year.
On Friday night, I went out with Pek Shan and Pei Ling, PS decided to treat me for my birthday although she was the one who picked the dining place. ==
We had dinner at Sushi Zanmai, luckily not many people tonight because usually this place is packed.
I had the mini katsu chicken don, but portion actually quite big. Reason having mini was because we would have dessert too =D
At first, PS want to have Nadeje, but Pei Ling and I preferred to try out the new dessert kiosk that just recently opened - Kiss the Tiramisu.
Originated from Korea, it is tiramisu inspired ice cream, which i had been known for more than a year ago, but never have chance to try out.
Pei Ling was teasing me why dont want to try in Korea, well, that was because there are too many food i wished to try in Korea!
Moreover, who knows if i had chance to have this dessert in Korea.
Tada, we picked the orighinal flavor, the tiramisu flavor, RM16.90 for one cup indeed is expensive.
Taste was quite good, very milky, and not too sweet. The ice cream is very smooth, and not too creamy.
Top is vanilla ice cream, dusted with chocolate powder, then middle is cream and the sponge finger sprinkles.
It was suggested to mix the ice cream together with the cream and sponge finger once eating up to half cup of the dessert, but PS did not want it to be mixed, and ended up was so creamy.
Anyway, it is a good dessert =D
Thanks girls =)
Then today, i had another gathering with Karen at Soft Launch cafe.
Another cafe bucket list was ticked, hehe =)
Since I went to Tiny Tempteress on my birthday, i started to explore Sri Petaling and only realized it was so expensive to drive there from my house ==
Well, I was not driving last time, plus we were departing from KL that time. I had to went through 3 tolls which costed me RM6 in one way! @@
Moreover, need to park at the high rated parking building which was another extra expenses....Sri Petaling indeed costly~
Soft serve, i think is another cafe which was over rated...again...=-=
I was so looking forward for the waffle here, cz you can tell it is a cafe specialty on waffle, so you have be good in doing waffle with receiving such high rating on mostly all foodie website/apps.
Cafe interior was not bad, got many inspiring quotes board hanging on the wall.
Both Karen and I shared one savoury waffle and pasta.
For waffle, we ordered the fried chicken waffle simply because the fried chicken in the photo was really attractive.
Unfortunately, the waffle was dissapointing, very soft, not crunchy at all. Maybe some people prefer soft waffle, but I am a waffle mania, i really particular when come with waffle (you sure just waffle? XD)
In my opinion, a good waffle must be crispy but not hard on the outside and soft but not gooey or too chewy in the inside.
To me, this waffle was also very blend, same goes with the chicken. I love the tenderness, and crispiness of the chicken, and very fresh, but it was not marinated enough, was kinda tasteless.
On the other hand, for the miso pasta which is seems very unique to be seen was really awful.
Maybe the chef is ambitious to create such a fushion of pasta using Japanese ingredient, which is also not something very new, but his skill definitely need to be improved.
The taste was really blend, and it was a struggling to finish the whole plate.
Luckily their dessert was not dissapointing, we called for ice cream instead of their signature waffle range dessert because the savoury waffle was already a dissapointment.
Today special on their dessert is the roasted soybean flavor, and we were very satisfied with it.
The roasted soybean flavor is quite rich and natural, and not too sweet. Maybe the cafe is just skillful in dessert lol.
Oh well, i wouldnt complain much because i got treated for today's meal too, thanks Karen =)
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