Yeah, definitely happy since yesterday, because it was whole day training and today also very relaxing because i am going for an exhibition off site!!
More fun to add on is, I do not need to wear the freaking ugly uniform!! YES!!
Honestly, I really hate wearing uniform, felt so relief everytime when i remove the uniform~ I just dont like the concept of having uniform, we are no longer in school, and i am opposing this kind of unity principle, such a lame objective. Do you really think by wearing that uniform meaning you are united or engaged at work? No to me, and is so troublesome that i need to iron the uniform every weekend ==
yeah, my main reason is I am really lazy to iron, and i hate wearing it because i looks ugly on it =(
So gain a bonus today because i not need to wear it as there is a company logo on the uniform and we are going to an exhibition at KL convention center where all our competitors would be around.
It is the FHM exhibition - food and hotel show, and it was quite huge, more than 1200 companies from 50 countries were taking part in the exhibition and it was held for 4 days.
The exhibition covers mostly all the halls including the upstairs.
There are many booth displaying baking goods, including our competitors. I am really curious why my company did not take part because i do think it is a great opportunity to introduce our products to the public.
Unless the company think our products are not competent enough or too great to show to public. Oh well, I am not sales incharge, let me just focus on the R&D.
Basically, we just eat and having fun, this is my concept, but i think my boss is taking it too serious. She really only focus on the baking parts, and kinda refuse to eat other food which i think was really BORING!
How come she became a R&D personel if she dont even enjoy food hunting and exploring? Plus, this is all FREE, why she need to be so particular? Moreover, if she is such a person just let yourself be, why you want to limit us too?!
Well, she didnt really stop us to try out other food or see other things, is just you can see her face when we are trying out other food.
She was like: you guys come here to eat ah? == Otherwise what? We come here to see all the baking part and gone is it? You travel an hour long to come here and there are so many excited stuff to be explored and is free, why not!?
I really dont like this kind of thinking, so job focus and not fun at all!
Thank god is only this time she come with us, otherwise it would be so struggling to travel with her.
Here come the photos:
Basically my colleagues only took photo of interesting bakings, but for me, i like to take exciting stuff too just like this giant fish below!
Actually there was a tuna cutting show too, but i was not able to see because it was not work related, damn it. Hence i just took this photo when we quickly passed by but my colleague, Poi Yee was judging me, saying i was pervert. WTF, dont you think it is very random to see such big fish and exciting show? These people have no fun in their life. I mean if you have no interest also please dont judge other people, show some respect please.
when taking these cakes, then Poi Yee said I am normal again, ==
There were many booths, and quite a number of them provided free samples, with some little finger food here and there, i was full after finished viewing all the booths.
However, it was not the end, there was also a long display of creative cake decor outside the hall. I didnt take many photos as my colleagues really would judge me, so I only took a little
Japan and France in one cake, so matched my dream destinations =)
This is actually chocolate! What a detailed skill~
That's all from the FHM, i had lot of fun despite of my boring boss claimed it was nothing much.
We started around 10.30am, and finished about 2pm, and we were more like by passing the booths, only stop at those we thought was informative and grab food samples very quickly.
Then, is time for lunch, ya we had lunch even though most of us already full, but i think my boss was starving because she didnt grab any food samples.
We went to Nyonya colors because there were less people. and I snapped this cute wall while being judged again, but this time by my boss.
But dont you think it is very cute? Come on, is my phone and I like to take whatever i want !
Ok, just ignore them because i am happy~ hehe
I had assam laksa which i think was ok, and seems better than the nyonya color i had in Aeon Bukit Raja, is it mean KLCC would have better quality? hmmm.
After this we straight back to office, and arrived around 4pm, meaning i only left an hour plus for work~ woohoo!!
At 5.30pm sharp, i left on time to meet Huey Yee at Tesco extra Puchong, it had been a while since i last met her.
We had dinner at Bumbu Bali, where is actually the same family with Ole Ole Bali at Sunway Pyramid/Empire Subang.
I had tried out Ole Ole Bali for 3 times, and this is my first time trying out their in house favourite barley lime drink.
Not bad, but not really outstanding.
We did not had too much food because their portion is quite huge, so we just shared one entree and one main.
For entree, we got the Tipat Cantuk, a warm Balinese vegetable salad with grilled chicken, deep fried tofu, rice cake and hard boiled egg, served with Tamarind peanut dressing.
I think this dish was just ok, a bit pricy because you can get this kind of rojak at food stalls outside the street but with more reasonable price.
While for main, we ordered the Siap Mepanggang, cant deny their BBQ chicken is really tasty, while the rest is the normal Balinese sald with rice.
I actually think Ole-ole Bali/Bumbu Bali/Bali spices are quite pricy for dining, because the food is not really that outstanding, and portion is large for 1 person, but actually not really enough for 2 persons sharing.
As i plan to have dessert later so i am fine with not eating that much. plus i was really full from the late lunch, otherwise, 1 main and 1 entree definitely is not enough for me.
For dessert, finally i visited this place - Mykori dessert cafe~
We had the signature melon bingsu, i always love shaved ice, and this melon bingsu is actually quite ordinary.
Basically is just melon on shaved ice, with some natalie coco in it. Great that the melon is sweet, but the shaved ice actually is just like those cendol shave ice, nothing special.
The waitress told me the portion is good enough for 2 persons, but it was not that huge as I thought, i couldnt eat much mainly because i was partially full, or else, i could finish the whole thing.
I wouldnt say it was over-rated because i only tried one of the bingsu, but not really outstanding i would say.
But still very great that Huey Yee come with me tonight, and she was so shocked to find out tomorrow is my birthday.
LOL, ya i was kinda having a pre-celebration, but i am fine with her not aware of my big day. I think i had kinda changed my mind set, i used to be very sad when people forgetting my birthday, but as i grew older, i am kinda letting go of that. Meaning at the same time, i also less taking care about others birthday. Not sure if it is a good thing or not.
Oh well, that's all for today, another receiving for myself today is the Kettle brand chips from FHM. I was so stupid to think that it is same as the Copper Kettle chips i had in NZ ==
RM10 for this is not a promotional price, stupid me to believe that guy who distributing it in Malaysia =S
Great taste...maybe, i still prefer my copper kettle.
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